Bake in a 350 degree oven for 18 -19 minutes or until golden brown
Mix the Cinnamon Pecan topping ingredients until the butter is worked through all of mixture to make it firm and sticky.
Line your baking sheet/s with non-stick aluminum foil and spread each biscuit out flat. Then fill with enough caramel apple pie filling to allow the biscuit to fold, Then pinch the ends closed. Last of all, top with Cinnamon Pecan topping. Set in oven and half way through the 18 minutes switch the shelving so they will bake evenly.
Published by Love is the Highest Power; It's in your hands to freely give
I am just an average woman who has been through my share of ups and downs. I found myself falling into a very deep depression and needed to do something drastic to pull myself out of it. I started by looking up quotes, mantras, blogs, and inspirational books. As soon as I started filling myself up with all this positive input I could see that my life was miraculously changing for the better. I began to take notes on all the steps I was taking. Others wanted to know how did I change. That is where my "Choose a Powerfully Positive Life" book began. Now I am speaking at seminars, doing comedy, and sharing and helping others find their true selves. I love me, my life, and all humans.
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